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Food Service-Chartwells

Chartwells Staff Holding up the "Students First" Sign. Three Chartwell's Staff members holding up the "Students First" sign. Five Chartwell's Staff members holding up the "Students First" sign.
  Nine Chartwell's Staff members holding up the "Students First" sign.  
Our Chartwell's staff are a big part of our School Community!
For Nutrislice MENU, Nutritional and Allergy Information please visit the following link:


Food is a big part of everyone’s well-being, and Constantine Public Schools students need a place to eat
where they can connect with others, recharge, and enjoy a sense of happiness in their school. That’s why
we serve food kids love to eat and create programs that encourage fun and discovery.
Our foodservice team is passionate about using fresh, nutritious, minimally processed and locally sourced
ingredients, and we foster a sense of adventure in students through experiential learning activities – all
with healthier students, healthier communities, and a healthier planet in mind.
Our goal every day is to make sure that Constantine Public Schools students leave the cafeteria happier
and healthier than when they came in!
To learn more about our foodservice partner,
Diane Northrup – Food Services Supervisor
By Phone: 269.435.8909
By Email: [email protected]



Web Portal

 Online Food Service System

Constantine Public Schools Food Service WebPortal
Check your lunch balance and add funds to your child's account!

Eat Breakfast at School

Breakfast is available daily and FREE to all Constantine Students.


Free Dinner For Students

Free Dinner is Available to all Constantine Students

Wellness Committee

Wellness Committee Meetings are the first Wednesday of every month at 1:45 in the High School Cafeteria
Local Wellness Policy - Triennial Assessment Summary:

USDA Nondiscrimination Statement 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
        U.S. Department of Agriculture
        Office of the Assistant Secretary for Civil Rights
        1400 Independence Avenue, SW
        Washington, D.C. 20250-9410; or

  2. fax:
        (833) 256-1665 or (202) 690-7442; or

  3. email:
        [email protected]

This institution is an equal opportunity provider.